Inspired by the food, drinks, culture and rich history of New Orleans, Louisiana (or NOLA for short).  

laissez le bon temps rouleR

Always serving quality interpretations of classic New Orleans food and libations; as well as working alongside actual New Orleans bartenders to help develop our signature cocktail menu. We strive to bring you an experience that is unique to London but feels right at home in the Big Easy. Drawing inspiration from the finest restaurants in New Orleans, chef 'Dom' Domimique has prepared a menu in the traditions of Cajun and Creole cuisine that pays homage to the city’s storied past while bringing his understanding and training in classical French cuisine to the forefront.

Dom was raised in Tokyo and trained as a chef in Austria. In London, his career has taken him from The Ivy to The Ebury and he spent the past four years refining his skills as head chef for Bruno Loubet’s Bistro at The Zetter hotel in Clerkenwell and The Grain Store in King’s Cross.

NOLA | Roman Road's interior takes its inspiration from the historic architecture the Crescent City is famous for. With a unique blend of exposed brickwork, original fireplaces, vintage shutter paneled walls, Tiffany lamps, Blues and Jazz soundtrack, well-stocked cigar humidor, and comfortable down-home sophistication NOLA | Roman Road is able to transport it's guests away from the bustling Bourbon Street vibe of New Orleans, and into the grandeur hidden deep inside the Vieux Carré for a night you'll never forget.



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